Nancy’s Cookbook

Turkey Biscuit Stew 1/3 cup chopped onion 1 clove garlic, minced ¼ cup butter 1/3 cup flour 1 1/2 cups of chicken broth ¾ cup of milk or half and half ½ teaspoon of Cajun seasoning (or more if desired) and fresh ground black pepper 2 cups of cooked turkey 1 cup frozen peas 1 cup small carrot pieces, cooked 1 tube of buttermilk biscuits In cast iron skillet sauté onion and g...