Nancy’s Cookbook

Easy Blueberry Beach Bars 16-20 bars1 tube of crescent rolls (8 ounce) ½ cup of sugar 1 8 oz. package of cream cheese, softened ¾ teaspoon almond extract 1 pint of fresh blueberries, rinsed and drained right before using 2 teaspoons of turbinado sugar for top Preheat oven to 350 degrees. Grease a 9X11 pan with butter. Place half of crescent rolls in greased pan and pre...